Warm Pumpkin Soup
Pumpkin soup is a comforting dish that is perfect for fall. It is creamy, flavorful, and can be made in under an hour. This recipe is sure to warm you up on chilly days.
Ingredients
- 1 medium pumpkin, peeled and cubed
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup cream
- Salt and pepper to taste
Instructions
- In a pot, sauté onion and garlic until soft.
- Add pumpkin and vegetable broth, bring to a boil.
- Simmer until pumpkin is tender.
- Puree the soup until smooth, then stir in cream.
- Season with salt and pepper before serving.
This soup is a delightful way to enjoy the flavors of autumn!




